Description
Crispy Super Bowl Easy Chicken Taquitos are a game-day favorite that combines a satisfying crunch with savory chicken and spices. Made with just five simple ingredients, these taquitos are perfect for any gathering or cozy night in. Bake them to golden perfection and serve with your favorite dips for an irresistible treat that’ll have everyone cheering for more!
Ingredients
Scale
- 2 cups cooked shredded chicken (preferably rotisserie)
- 8 small flour or corn tortillas
- 1 cup shredded cheddar cheese
- ½ cup salsa
- 1 tablespoon olive oil
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a bowl, mix the shredded chicken, cheese, and salsa until well combined.
- Spoon about two tablespoons of filling onto one side of each tortilla and roll tightly.
- Place the rolled taquitos seam-side down on the baking sheet, ensuring space between each.
- Lightly brush each taquito with olive oil.
- Bake for 15-20 minutes or until golden brown and crispy.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taquito (50g)
- Calories: 150
- Sugar: 1g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg