Description
Rich Chocolate Fudge Brownies are the ultimate indulgence for chocolate lovers everywhere. These fudgy squares boast a deep, rich flavor that melts in your mouth with each bite. The combination of high-quality cocoa powder and melted semisweet chocolate creates an irresistible gooey texture that’s hard to resist. Perfect for any occasion—whether it’s a cozy family gathering or a festive celebration—these brownies can be served warm with a scoop of vanilla ice cream or dressed up with a drizzle of caramel sauce. Easy to make and perfect for sharing, this decadent brownie recipe is sure to impress friends and family alike.
Ingredients
- Unsweetened cocoa powder
- Semisweet chocolate chips
- Granulated sugar
- Brown sugar
- Unsalted butter
- Eggs
- All-purpose flour
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking pan.
- Melt butter and semisweet chocolate chips together in the microwave until smooth.
- Stir in granulated sugar and brown sugar until well combined.
- Add eggs one at a time, whisking until smooth after each addition.
- Sift cocoa powder and flour together, then gently fold into the wet ingredients until just combined.
- Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick comes out with a few moist crumbs.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 18g
- Sodium: 115mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg