Description
Bring the spirit of Halloween to your kitchen with these delightful Spooky Halloween Cookies! Bursting with flavor and festively decorated, these easy-to-make cookies are perfect for parties or cozy family gatherings. Enjoy the warm aroma of baking that fills your home as you create treats that are sure to enchant both kids and adults alike.
Ingredients
Scale
- 2 ¾ cups all-purpose flour
- 1 tsp baking powder
- 1 cup granulated sugar
- ½ cup brown sugar, packed
- 1 cup unsalted butter, softened
- 2 large eggs
- 2 tsp vanilla extract
- Fun sprinkles or icing for decoration
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together the flour and baking powder.
- In another bowl, cream the softened butter with both sugars until light and fluffy.
- Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
- Gradually combine the dry ingredients with the wet mixture until just mixed.
- Drop spoonfuls of dough onto lined baking sheets, leaving space between each cookie.
- Bake for 10-12 minutes until edges are golden but centers remain soft.
- Allow cooling slightly before decorating with icing or sprinkles.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 9g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg