Description
No-Bake Pecan Pie Balls are a delightful, guilt-free treat that combines the rich flavors of classic pecan pie with the convenience of no baking required. These bite-sized snacks are made with crunchy pecans, naturally sweet Medjool dates, and a touch of maple syrup, creating a decadent dessert perfect for any occasion. Whether you’re hosting a holiday gathering or enjoying a cozy night in, these easy-to-make treats will impress your guests and satisfy your sweet tooth. With just a handful of wholesome ingredients and minimal prep time, you can whip up these delicious bites in no time. Customize them with your favorite mix-ins like chocolate chips or coconut flakes for an extra twist. Enjoy them chilled or alongside your favorite coffee for a perfect afternoon pick-me-up.
Ingredients
- 1 cup finely chopped pecans
- 1 cup Medjool dates (pitted)
- 1/4 cup coconut flour
- 2 tablespoons maple syrup
- 1 teaspoon pure vanilla extract
Instructions
- Gather all ingredients in a clean workspace.
- In a food processor, combine Medjool dates and half of the chopped pecans. Process until sticky.
- Add coconut flour, maple syrup, vanilla extract, and remaining pecans. Blend until well mixed.
- Roll mixture into bite-sized balls with clean hands.
- Place on parchment-lined baking sheet and refrigerate for at least one hour before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 8g
- Sodium: 0mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg