Description
Savor the explosive flavors of our Irresistible Bang Bang Chicken Sandwich! Crunchy, golden chicken meets a creamy, spicy sauce, all nestled in a soft bun. Perfect for summer barbecues or cozy nights in, this recipe promises to elevate any meal with its vibrant taste and textures. Gather your friends and family, and prepare for delightful bites that will leave everyone asking for more!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 1 cup panko breadcrumbs
- 2 large eggs, beaten
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1 tbsp sriracha (adjust to taste)
- 4 soft sandwich buns
- Fresh cilantro (optional, for garnish)
Instructions
- Slice chicken breasts into thin cutlets and season with salt and pepper.
- Set up three shallow dishes: one with seasoned flour, one with beaten eggs, and one with panko breadcrumbs.
- Coat each chicken piece in flour, dip it in egg wash, then coat with panko breadcrumbs.
- Heat oil in a skillet over medium-high heat; fry each piece until golden brown (4-5 minutes per side) until internal temperature reaches 165°F (75°C).
- Prepare Bang Bang sauce by mixing mayonnaise, sweet chili sauce, and sriracha.
- Assemble sandwiches: place crispy chicken on toasted buns, drizzle with sauce, add cilantro if desired, and top with another bun.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (approximately 250g)
- Calories: 520
- Sugar: 5g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 95mg