Description
Breakfast Pillsbury Crescent Rolls are the perfect way to start your day. With their flaky layers and buttery goodness, these delightful rolls are a hit for breakfast, brunch, or even as a snack. They are incredibly easy to make and can be customized with your favorite fillings like cheese or fruit. Experience joy in every bite with these warm, golden rolls that will have everyone asking for more.
Ingredients
Scale
- 1 can (8 oz) Pillsbury Crescent Roll Dough
- 4 tbsp melted butter
- 2 tbsp granulated sugar
- 1 tsp ground cinnamon
- Optional fillings (cheese, jam, etc.)
Instructions
- Preheat oven to 375°F (190°C).
- Line a baking sheet with parchment paper.
- Unroll the crescent dough and separate into triangles.
- Brush each triangle with melted butter.
- Mix sugar and cinnamon; sprinkle over triangles.
- Roll each triangle from wide end to pointy end and place seam-side down on the baking sheet.
- Bake for 12-15 minutes until golden brown.
- Serve warm and enjoy!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 2g
- Sodium: 160mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg