Description
Irresistible Bruschetta is a classic Italian appetizer that brings vibrant flavors and fresh ingredients to your table. With its crispy toasted baguette topped with juicy tomatoes, aromatic basil, and a drizzle of balsamic vinegar, this dish is perfect for any occasion—whether it’s a casual gathering or an elegant dinner party. Quick to prepare and beautiful to serve, bruschetta captivates your guests with each delicious bite.
Ingredients
Scale
- 1 crusty baguette
- 2 cups ripe tomatoes (diced)
- 1 cup fresh basil leaves (torn)
- 3 garlic cloves (minced)
- 2 tablespoons balsamic vinegar
- 3 tablespoons extra virgin olive oil
- Salt and pepper (to taste)
Instructions
- Preheat your oven to 400°F (200°C). Slice the baguette into 1-inch thick pieces and arrange on a baking sheet. Drizzle with olive oil.
- Bake for 5-7 minutes until golden brown and crunchy.
- In a bowl, mix diced tomatoes, minced garlic, salt, pepper, torn basil leaves, balsamic vinegar, and olive oil.
- Remove the toasted bread from the oven and let cool slightly. Spoon the tomato mixture generously onto each slice.
- Serve immediately while warm for the best experience.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (30g)
- Calories: 98
- Sugar: 2g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg