Description
Cheesy Broccoli Fritters Delight are a delicious and nutritious way to enjoy your greens. With a crispy exterior and creamy cheese filling, these fritters turn simple ingredients into an unforgettable treat. Perfect for family gatherings or as a quick snack, they’re sure to be a hit with both kids and adults alike. In just under 30 minutes, you can whip up these golden-brown delights that not only taste amazing but also offer a fun way to get your daily veggies!
Ingredients
Scale
- 2 cups fresh broccoli florets (chopped)
- 1 cup shredded sharp cheddar cheese
- 1 cup all-purpose flour (or gluten-free flour)
- 2 large eggs
- 2 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tbsp olive oil (for frying)
Instructions
- Prepare the broccoli by washing and chopping it into small pieces.
- In a large bowl, mix together flour, garlic powder, salt, and pepper.
- Whisk in the eggs until smooth; the mixture should be thick yet pourable.
- Fold in the chopped broccoli and shredded cheese gently.
- Heat olive oil in a non-stick skillet over medium heat until shimmering.
- Spoon about two tablespoons of batter for each fritter into the skillet, cooking for 3-4 minutes on each side until golden brown.
- Place cooked fritters on paper towels to absorb excess oil before serving hot.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fritter (40g)
- Calories: 130
- Sugar: 0g
- Sodium: 210mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 70mg