Description
Irresistible Cheesy Chicken Crescent Bake is the ultimate comfort food, blending tender chicken and gooey cheese enveloped in flaky crescent dough. Perfect for busy weeknights or family gatherings, this dish is customizable to suit your preferences. Each bite bursts with flavor and warmth, making it a surefire hit at any table.
Ingredients
Scale
- 3 boneless, skinless chicken breasts (about 1 lb)
- 2 cloves fresh garlic, minced
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1 package (8 oz) Pillsbury crescent dough
- 1 tsp paprika
- 3 green onions, chopped
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C). Lightly grease a baking dish.
- Dice chicken breasts and sauté in a skillet over medium heat for 6-8 minutes until golden brown; season with salt and pepper.
- Stir in minced garlic and cream cheese until creamy (2-3 minutes).
- Mix in cheddar cheese and green onions off heat until well combined.
- Unroll crescent dough onto the greased dish, spoon filling onto triangles, and roll them up.
- Bake for 20-25 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 crescent roll (120g)
- Calories: 290
- Sugar: 2g
- Sodium: 570mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 60mg