Description
Cinnamon Apple Cake Delight is a warm, comforting dessert that fills your kitchen with the delightful aroma of freshly baked apples and cinnamon. With its soft texture and beautiful layers of spiced apples, this cake is perfect for family gatherings or as a sweet treat any day of the week. Easy to make, it’s sure to bring smiles at any occasion!
Ingredients
Scale
- 2 cups all-purpose flour
- 2 tsp ground cinnamon
- 2 tsp baking powder
- 1 cup granulated sugar
- 1/2 cup brown sugar (packed)
- 1/2 cup unsalted butter (softened)
- 3 large eggs
- 2 cups apples (peeled and chopped, preferably Granny Smith or Honeycrisp)
- 1 tsp vanilla extract
- 1/2 cup whole milk
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- In a medium bowl, melt the butter and let it cool slightly.
- In another bowl, whisk together flour, baking powder, cinnamon, granulated sugar, and brown sugar.
- Combine melted butter with the dry ingredients along with eggs and vanilla; mix until just combined.
- Gently fold in chopped apples.
- Pour batter into the prepared pan and bake for 35-40 minutes or until golden brown and a toothpick comes out clean.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 24g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg