Description
Delicious Green Goddess Veggie Pizza is a vibrant and flavorful dish that transforms fresh vegetables into a mouthwatering experience. With its crisp crust, creamy Green Goddess dressing, and gooey mozzarella, each bite bursts with flavor. This customizable pizza is perfect for gatherings or cozy nights in, making it a hit with friends and family alike. Easy to prepare and visually stunning, it’s sure to impress anyone who takes a slice!
Ingredients
Scale
- 1 store-bought pizza dough (about 12 oz)
- 2 tbsp extra virgin olive oil
- 2 cups fresh baby spinach
- 1 cup sliced bell peppers (mixed colors)
- ½ cup thinly sliced red onion
- 1 ½ cups shredded mozzarella cheese
- ½ cup Green Goddess dressing
- 2 tbsp balsamic glaze
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to about a 12-inch diameter.
- Transfer to a baking sheet or pizza peel dusted with cornmeal; brush the top lightly with olive oil.
- Spread the spinach evenly over the dough.
- Add the sliced bell peppers and red onion on top of the spinach.
- Sprinkle shredded mozzarella cheese over the veggies.
- Drizzle Green Goddess dressing across the toppings.
- Bake for 12-15 minutes until golden brown and bubbly.
- Remove from the oven and drizzle balsamic glaze before slicing.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 220
- Sugar: 2g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 20mg