Description
Garlic bread crostini is a delightfully crunchy, flavorful snack that elevates any gathering. With its buttery base, infused with aromatic garlic and fresh herbs, this recipe is incredibly simple to whip up and sure to impress your guests. Perfect for parties or cozy nights in, these irresistible bites will have everyone coming back for more!
Ingredients
Scale
- 1 baguette (fresh)
- 4 cloves garlic (minced)
- ¼ cup fresh parsley (chopped)
- ⅓ cup extra virgin olive oil
- ½ tsp salt
- ¼ tsp black pepper
- ½ cup grated Parmesan cheese
Instructions
- Preheat oven to 400°F (200°C).
- Slice the baguette into ½-inch thick slices on a diagonal.
- In a bowl, mix minced garlic, olive oil, salt, pepper, and parsley.
- Arrange baguette slices on a baking sheet; brush each slice generously with the garlic mixture.
- Bake for 10-12 minutes until golden brown and crispy.
- Remove from oven and sprinkle Parmesan over each slice; return to oven for another minute until the cheese melts.
- Serve warm on a platter.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 0g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg