Description
Garlic Butter Chicken Bites are irresistible, tender morsels of chicken sautéed in a rich garlic butter sauce. Perfect for gatherings or quick weeknight dinners, these bites are bursting with flavor and sure to please any crowd. Easy to prepare and visually appealing, they can be served as appetizers or main courses. With each bite, you’ll experience a delightful combination of buttery goodness and aromatic garlic that will leave everyone asking for seconds.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1 lb)
- 4 cloves fresh garlic, minced
- 4 tbsp unsalted butter
- 2 tbsp fresh parsley, chopped
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
- Juice of 1 lemon
Instructions
- Cut chicken into bite-sized pieces and mince garlic.
- In a large skillet over medium heat, heat olive oil and half the butter until melted.
- Add chicken pieces seasoned with salt and pepper; cook until golden brown and cooked through (6-8 minutes).
- Stir in minced garlic and remaining butter; cook until fragrant (about 1 minute).
- Squeeze in lemon juice and add parsley; mix well.
- Serve hot, either directly on a platter or with toothpicks for easy snacking.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer/Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 4 bites (120g)
- Calories: 320
- Sugar: 0g
- Sodium: 580mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg