Description
Honey Lemon Garlic Chicken is a delightful dish that combines the sweetness of honey, the tanginess of lemon, and the savory depth of garlic. This easy-to-make recipe features tender chicken coated in a glossy glaze, making it perfect for both weeknight dinners and special occasions. With just a few simple ingredients, you can create a meal that will impress your family and friends while filling your kitchen with an irresistible aroma.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 1/2 cup pure honey
- 1/4 cup fresh lemon juice (about 2 lemons)
- 1/4 cup low-sodium soy sauce
- 2 tbsp extra virgin olive oil
- 1 tsp freshly ground black pepper
- Chopped parsley (optional, for garnish)
Instructions
- Gather all ingredients to streamline the process.
- In a bowl, whisk together honey, soy sauce, minced garlic, lemon juice, and black pepper. Add chicken breasts and marinate for at least 30 minutes.
- Preheat your oven to 400°F (200°C).
- Place marinated chicken in a baking dish and drizzle remaining marinade over it. Bake for 25-30 minutes until fully cooked.
- Let rest for 5 minutes before serving. Optionally garnish with parsley.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece of chicken (approx. 165g)
- Calories: 290
- Sugar: 22g
- Sodium: 550mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 70mg