Description
Indulge in the creamy, dreamy Marry Me Chicken Pasta that promises to impress! This luscious dish features tender chicken simmered in a rich garlic cream sauce, perfectly paired with your favorite pasta. Ideal for date nights or family gatherings, it’s easy to prepare but tastes gourmet. With vibrant flavors and a touch of romance, this meal will leave everyone at the table wanting more!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 cups fresh spinach
- 2 tsp dried Italian herbs
- 8 oz fettuccine or penne pasta
- 1 cup low-sodium chicken broth
- 2 tbsp lemon juice
- 2 tbsp olive oil
Instructions
- Prepare ingredients: Mince garlic and grate Parmesan.
- Sear chicken: In a large skillet over medium heat, heat olive oil. Season chicken with salt and pepper, then add to skillet. Cook for about 6-7 minutes per side until golden brown and cooked through.
- Add garlic and spinach: Lower heat slightly, add minced garlic, and sauté for about 30 seconds until fragrant. Stir in fresh spinach until wilted.
- Create sauce: Pour in heavy cream and chicken broth; scrape up any bits from the pan. Stir in Italian herbs and Parmesan cheese until melted and creamy.
- Cook pasta: Meanwhile, cook pasta according to package instructions until al dente. Drain and add to the sauce along with lemon juice; toss to combine.
- Serve: Plate generously with additional Parmesan on top and garnish with fresh herbs if desired.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (approximately 375g)
- Calories: 650
- Sugar: 3g
- Sodium: 600mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 120mg