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Peanut Butter Chocolate Freezer Fudge


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  • Author: platesdaily
  • Total Time: 0 hours
  • Yield: About 16 servings 1x

Description

Indulge in the creamy delight of Peanut Butter Chocolate Freezer Fudge, a simple yet decadent dessert that combines rich chocolate and smooth peanut butter. This no-bake treat is perfect for satisfying your sweet cravings any time, making it an ideal choice for spontaneous gatherings or cozy nights at home. With just a few ingredients and minimal effort, you can create a mouthwatering fudge that everyone will love!


Ingredients

Scale
  • 1 cup smooth peanut butter
  • 1 cup dark chocolate chips
  • 2 tbsp coconut oil
  • 1/4 cup maple syrup
  • 1 tsp vanilla extract

Instructions

  1. Prepare your pan by lining an 8×8-inch square baking dish with parchment paper.
  2. In a microwave-safe bowl, combine dark chocolate chips and coconut oil. Heat in 30-second intervals until melted and smooth, stirring between intervals.
  3. Stir in peanut butter and maple syrup until combined and glossy.
  4. Add vanilla extract and mix thoroughly.
  5. Pour the mixture into the prepared pan, smoothing the top with a spatula. Freeze for at least 2 hours or until set.
  6. Lift out using parchment overhang, slice into squares, and serve cold.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (30g)
  • Calories: 130
  • Sugar: 6g
  • Sodium: 50mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg