Description
Elevate your gatherings with this creamy Smoked Salmon Spread, perfect for any occasion. Combining rich smoked salmon, zesty cream cheese, and fresh herbs, this delightful spread is ideal for brunches, parties, or cozy nights in. Easy to prepare and visually stunning, it’s sure to impress your guests!
Ingredients
Scale
- 8 oz smoked salmon
- 8 oz cream cheese (softened)
- 2 tbsp fresh lemon juice
- 2 tbsp fresh dill (chopped)
- 2 tbsp capers (drained and chopped)
- 1/4 cup red onion (finely chopped)
- Freshly cracked black pepper to taste
Instructions
- In a mixing bowl, combine softened cream cheese and lemon juice until smooth.
- Gently fold in chopped smoked salmon, red onion, dill, and capers until evenly mixed.
- Season with freshly cracked black pepper to taste.
- Cover with plastic wrap and refrigerate for at least 30 minutes to allow flavors to meld.
- Serve on bagels, crackers, or fresh veggies.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 90
- Sugar: 1g
- Sodium: 290mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 20mg