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Parmesan Crusted Chicken


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  • Author: platesdaily
  • Total Time: 45 minutes
  • Yield: Serves 4

Description

Indulge in the mouthwatering flavors of this Parmesan Crusted Chicken, where juicy chicken breasts are enveloped in a crispy, cheesy coating. Perfect for weeknight dinners or impressing guests, this dish transforms a simple meal into a gourmet experience. With its delightful blend of spices and rich aroma, every bite is sure to leave you craving more.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 2 cloves fresh garlic, minced
  • 1 cup freshly grated Parmesan cheese
  • 1 cup panko bread crumbs
  • 2 tsp Italian seasoning
  • 2 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Spray a baking dish with nonstick cooking spray and place the chicken breasts inside.
  3. In a bowl, mix the panko bread crumbs, Parmesan cheese, minced garlic, and Italian seasoning until combined.
  4. Season each chicken breast with salt and pepper, then drizzle with olive oil.
  5. Coat each piece of chicken with the breadcrumb mixture, pressing gently to adhere.
  6. Bake for 25-30 minutes or until the chicken reaches an internal temperature of 165°F (75°C) and is golden brown.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast (170g)
  • Calories: 370
  • Sugar: 0g
  • Sodium: 540mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 41g
  • Cholesterol: 125mg