Description
Indulge in the exquisite flavors of this Parmesan Crusted Chicken, where a crispy, golden crust meets juicy chicken for a delightful dining experience at home. Perfect for entertaining or a cozy family dinner, this dish is easy to prepare and promises to impress your guests with its rich aroma and delicious taste.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 1 cup freshly grated Parmesan cheese
- 1 cup panko breadcrumbs
- 2 tbsp olive oil
- 2 tsp Italian seasoning
- Salt and pepper, to taste
- Juice of 1 lemon
Instructions
- Preheat your oven to 400°F (200°C) and lightly grease a baking dish.
- Pat the chicken breasts dry and season with salt and pepper.
- In a bowl, mix minced garlic, Parmesan cheese, panko breadcrumbs, Italian seasoning, and olive oil until combined.
- Coat each chicken breast in the mixture, pressing firmly to ensure coverage.
- Place coated chicken in the baking dish and bake for 25-30 minutes until golden brown and cooked through (internal temperature of 165°F).
- Squeeze fresh lemon juice over the chicken before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (approximately 6 oz)
- Calories: 390
- Sugar: 0g
- Sodium: 620mg
- Fat: 24g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 130mg