Description
These scrumptious pinwheel sandwiches are the perfect solution for any gathering, bringing vibrant colors and flavors to your table. Whether it’s a picnic, birthday party, or casual get-together, these easy-to-make treats will impress your guests without requiring extensive cooking skills. Layered with cream cheese, deli meats, fresh vegetables, and cheese, they’re easily customizable to suit various tastes. Get ready for a flavor explosion that’s bound to be a hit!
Ingredients
Scale
- 4 large flour tortillas (10-inch)
- 8 oz cream cheese (softened)
- 8 oz deli meats (turkey, ham, or roast beef)
- 1 cup fresh vegetables (bell peppers, spinach, or cucumbers; diced)
- 1 cup shredded cheese (cheddar or Swiss)
- Salt and pepper to taste
Instructions
- Prepare your workspace by clearing the kitchen counter and gathering all ingredients.
- Spread a generous layer of softened cream cheese evenly over one side of each tortilla.
- Layer your choice of deli meats on top of the cream cheese, followed by diced vegetables and a sprinkle of shredded cheese.
- Roll each tortilla tightly from one edge to the other until fully wrapped.
- Using a sharp knife, slice each rolled tortilla into 1-inch pinwheels and arrange them on a serving platter.
- Serve at room temperature or chilled.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 1g
- Sodium: 210mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg