Garlic Butter Chicken Bites are like little nuggets of happiness that dance on your taste buds. Imagine tender chicken pieces swimming in a pool of buttery goodness, infused with the aromatic allure of garlic. juicy garlic butter steak bites The moment you take a bite, you’ll be transported to flavor paradise, where every morsel bursts with rich, savory delight.
This recipe is not just a dish; it’s an experience. Picture this: a cozy gathering with friends or family, laughter filling the air, and these delectable bites stealing the show. Trust me; they’ll become the highlight of your culinary adventures and leave everyone begging for seconds.
Why You'll Love This Recipe
- These Garlic Butter Chicken Bites are incredibly easy to prepare, making them perfect for weeknight dinners or spontaneous gatherings
- Bursting with rich flavors from garlic and butter, they will have your taste buds singing!
- Visually appealing with a golden-brown finish, they look great on any dining table
- Versatile enough to serve as appetizers or main courses, they’re sure to please any crowd
I remember the first time I made Garlic Butter Chicken Bites for my friends; they were practically fighting over the last piece! garlic butter honey BBQ tacos.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
- Fresh Garlic: Choose firm cloves for the best flavor; you can never have too much garlic!
- Unsalted Butter: Using unsalted butter allows you to control the saltiness in your dish better.
- Fresh Parsley: A sprinkle adds vibrant color and fresh flavor; feel free to substitute with dried if necessary.
- Olive Oil: Use extra virgin olive oil for sautéing; it enhances flavor and keeps chicken moist.
- Salt and Pepper: Essential seasonings that elevate all the other flavors in this dish.
- Lemon Juice: A splash brightens up the overall flavor profile; it’s like sunshine in a bottle!
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Prep Your Ingredients: Start by gathering all your ingredients—chop the chicken into bite-sized pieces and mince that glorious garlic. Trust me; your kitchen will smell amazing!
Heat Things Up: In a large skillet over medium heat, add olive oil and half of your butter. Let it melt until bubbly but not browned—this is where magic begins!
Add Chicken to Sizzle Away: Toss in the chicken bites seasoned with salt and pepper. honey pepper chicken pasta Cook until golden brown on all sides and cooked through—about 6-8 minutes.
Garlic Joins the Party!: Once your chicken is ready, add minced garlic and remaining butter to the pan. Stir swiftly until fragrant—about 1 minute—so you don’t burn that beautiful garlic!
Add Freshness with Lemon Juice and Herbs: Squeeze in some lemon juice and toss in chopped parsley at this point for brightness. Give everything a good mix so each piece gets coated.
Serve Hot & Enjoy!: Remove from heat and transfer your Garlic Butter Chicken Bites into a serving dish. spicy chili garlic deviled eggs Serve them hot as they are or with toothpicks for easy snacking at parties—your choice!
You Must Know
- Garlic Butter Chicken Bites are the ultimate crowd-pleaser; their rich aroma and buttery flavor will leave everyone asking for more
- These bites are perfect for parties or a cozy night in, and they come together faster than you can say “Where’s the garlic?”
Perfecting the Cooking Process
Sear the chicken bites in garlic butter first, then finish cooking while you prepare your side dishes for a smooth experience.
Add Your Touch
Feel free to swap out the chicken for shrimp or add your favorite herbs to elevate the flavors even more!
Storing & Reheating
Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on low heat to maintain that delectable garlic butter goodness.
Chef's Helpful Tips
- Always use fresh garlic for that punchy flavor; dried garlic just won’t cut it
- Cut chicken into equal sizes to ensure even cooking
- Let the bites rest before serving to keep them juicy and flavorful
Sharing this recipe always brings back memories of my friends devouring these bites at game night, with garlic breath as our only regret!
FAQ
How can I make Garlic Butter Chicken Bites spicier?
For more inspiration, check out this Air Fryer Chicken Drumstick Recipes recipe.
Add red pepper flakes or a splash of hot sauce while cooking for extra heat.
Can I use frozen chicken for this recipe?
Yes, but ensure it’s fully thawed before cooking to achieve even results.
What sides pair well with Garlic Butter Chicken Bites?
Serve with a fresh salad or crusty bread to soak up that delicious garlic butter sauce.
Garlic Butter Chicken Bites
- Total Time: 25 minutes
- Yield: Serves 4
Description
Garlic Butter Chicken Bites are irresistible, tender morsels of chicken sautéed in a rich garlic butter sauce. Perfect for gatherings or quick weeknight dinners, these bites are bursting with flavor and sure to please any crowd. Easy to prepare and visually appealing, they can be served as appetizers or main courses. With each bite, you’ll experience a delightful combination of buttery goodness and aromatic garlic that will leave everyone asking for seconds.
Ingredients
- 4 boneless, skinless chicken breasts (about 1 lb)
- 4 cloves fresh garlic, minced
- 4 tbsp unsalted butter
- 2 tbsp fresh parsley, chopped
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
- Juice of 1 lemon
Instructions
- Cut chicken into bite-sized pieces and mince garlic.
- In a large skillet over medium heat, heat olive oil and half the butter until melted.
- Add chicken pieces seasoned with salt and pepper; cook until golden brown and cooked through (6-8 minutes).
- Stir in minced garlic and remaining butter; cook until fragrant (about 1 minute).
- Squeeze in lemon juice and add parsley; mix well.
- Serve hot, either directly on a platter or with toothpicks for easy snacking.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer/Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 4 bites (120g)
- Calories: 320
- Sugar: 0g
- Sodium: 580mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg