Description
Cheesy Chicken Wraps are the ultimate comfort food, effortlessly blending convenience and flavor. In just under 30 minutes, you can indulge in warm, soft tortillas filled with tender, juicy chicken and melty cheese. This customizable recipe invites everyone to create their own wraps with a range of toppings, making it a fun and interactive dining experience for the whole family. Whether you’re hosting a casual gathering or need a quick weeknight meal, these cheesy delights are the perfect solution. Pair them with fresh salads or dips like guacamole for an elevated meal that satisfies cravings and keeps everyone coming back for seconds.
Ingredients
Scale
- 2–3 boneless, skinless chicken breasts
- Large flour tortillas
- 1 cup shredded cheddar or mozzarella cheese
- ½ cup salsa
- 1 cup fresh shredded lettuce
- Ranch dressing
Instructions
- Heat olive oil in a skillet over medium heat; cook seasoned chicken breasts for 6-7 minutes per side until golden brown and cooked through.
- Let the cooked chicken cool slightly, then shred into bite-sized pieces using two forks.
- Heat tortillas in a skillet or microwave until pliable.
- Layer shredded chicken, cheese, lettuce, and salsa on each tortilla; drizzle ranch dressing on top.
- Fold the tortilla tightly around the fillings and secure if needed.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (190g)
- Calories: 350
- Sugar: 2g
- Sodium: 750mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg