Description
Tacos Dorados are a delightful Mexican treat that features crispy tortillas filled with savory ingredients, creating an explosion of flavor in every bite. Ideal for gatherings or cozy dinners, these tacos are customizable to suit any palate. Whether you prefer classic chicken or a vegetarian twist, Tacos Dorados promise a satisfying crunch and vibrant taste that will keep your guests coming back for more.
Ingredients
Scale
- 12 corn tortillas
- 2 cups cooked and shredded chicken (or rotisserie chicken)
- 1 cup Oaxaca cheese (shredded)
- 1 cup lettuce (shredded)
- 1 cup diced tomatoes
- 1/2 cup diced onions
- 2 cups vegetable oil (for frying)
- 1/2 cup salsa verde
Instructions
- Prepare the filling by heating shredded chicken with spices until warm.
- Warm each tortilla in a dry skillet until pliable.
- Assemble tacos by placing chicken and cheese on half of each tortilla; fold over.
- Heat vegetable oil in a deep skillet over medium-high heat.
- Fry tacos for 3-4 minutes per side until golden brown.
- Drain excess oil on paper towels.
- Top with lettuce, tomatoes, onions, and salsa verde before serving hot.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taco (95g)
- Calories: 220
- Sugar: 2g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg