Description
Flaky Cheesy Roll-Ups are the ultimate snack, featuring layers of buttery puff pastry enveloping gooey cheese. These irresistible bites are perfect for any gathering, whether game night or a cozy movie marathon. With a quick prep and bake time, they come together beautifully and will have guests coming back for more. Customize with your favorite cheeses and enjoy the burst of flavor in every bite.
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 egg (for egg wash)
- 1 tsp garlic powder
- Salt & pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- Roll out the thawed puff pastry on a floured surface and cut into 4-inch squares.
- Place a generous amount of mozzarella and cheddar in the center of each square, sprinkle with garlic powder, salt, and pepper.
- Fold each square diagonally to form triangles and seal edges firmly.
- Whisk together the egg with a splash of water for an egg wash; brush over roll-ups.
- Place on a lined baking sheet and bake for 15-20 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 roll-ups (80g)
- Calories: 240
- Sugar: 1g
- Sodium: 450mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 60mg