Description
Irresistible Key Lime Pie Bars are the ultimate summer dessert, combining a zesty filling with a buttery graham cracker crust. Perfectly sweet and tart, these bars transport your taste buds to a tropical paradise with every bite. Easy to make and ideal for any gathering, they bring sunshine to picnics or family barbecues. Get ready to impress your friends with this delightful treat!
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1/4 cup granulated sugar
- 1/2 cup fresh key lime juice (about 4–6 limes)
- 2 large eggs
- 1 cup sour cream
- 1/2 cup powdered sugar
- Zest of 2 key limes
Instructions
- Preheat oven to 350°F (175°C) and grease an 8×8 inch baking dish.
- In a bowl, combine graham cracker crumbs, melted butter, and granulated sugar; press mixture into the bottom of the prepared dish.
- Bake crust for 10 minutes until lightly golden; allow to cool.
- In another bowl, whisk together lime juice, eggs, sour cream, powdered sugar, and lime zest until smooth.
- Pour filling over cooled crust and bake for an additional 15-20 minutes until set but slightly jiggly in the center.
- Cool completely before refrigerating for at least two hours; slice into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (65g)
- Calories: 195
- Sugar: 16g
- Sodium: 75mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 45mg