Description
Elevate your holiday table with this irresistible spiced cranberry relish featuring cloves. Bursting with tart cranberries, warm spices, and a hint of citrus, this relish is not just a condiment—it’s an essential dish that enhances any meal. Perfect for Thanksgiving feasts or as a zesty addition to weeknight dinners, your family will love the vibrant flavors and beautiful presentation.
Ingredients
Scale
- 12 oz fresh cranberries
- 1 cup granulated sugar (adjust to taste)
- 1/2 cup fresh orange juice
- 1/4 tsp whole cloves
- 1 cinnamon stick
- Zest of 1 orange
Instructions
- Rinse cranberries under cold water and discard any damaged ones.
- In a medium saucepan over medium heat, combine cranberries, sugar, orange juice, cloves, cinnamon stick, and orange zest. Stir until sugar dissolves and cranberries begin to pop.
- Simmer uncovered for 10-15 minutes until cranberries burst and sauce thickens.
- Taste and adjust sweetness or spice level if desired.
- Cool at room temperature before serving alongside turkey or cheese boards.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Condiment
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 70
- Sugar: 13g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg