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Irresistible Spiderweb Layered Dip


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  • Author: platesdaily
  • Total Time: 0 hours
  • Yield: Serves approximately 6 people 1x

Description

Delight your guests at your next gathering with this Irresistible Spiderweb Layered Dip, a perfect blend of creamy textures and zesty flavors. This visually stunning dip features layers of refried beans, sour cream, guacamole, salsa, and cheese, topped with black olives and green onions for a festive touch. Ideal for Halloween or any party, this dip is not only easy to make but also a guaranteed crowd-pleaser!


Ingredients

Scale
  • 1 cup refried beans
  • 1 cup full-fat sour cream
  • 1 cup fresh guacamole
  • 1 cup salsa (mild or spicy)
  • 1 cup shredded sharp cheddar cheese
  • 1/4 cup sliced black olives
  • 1/4 cup chopped green onions
  • 2 tsp taco seasoning

Instructions

  1. Gather all ingredients on the counter for easy assembly.
  2. Spread refried beans evenly in the bottom of a glass dish (about ½ inch thick).
  3. Layer sour cream on top of the beans and smooth it out.
  4. Gently spread fresh guacamole over the sour cream layer, followed by an even layer of salsa.
  5. Sprinkle shredded cheddar cheese generously on top of the salsa.
  6. Garnish with sliced black olives and chopped green onions for added crunch and color.
  7. Serve with tortilla chips or veggie sticks.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1/2 cup (120g)
  • Calories: 220
  • Sugar: 2g
  • Sodium: 480mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 5g
  • Protein: 8g
  • Cholesterol: 25mg