Description
Irresistible Sweet and Tangy Cranberry Nut Relish is the perfect addition to your holiday table. With its vibrant red cranberries, crunchy nuts, and a hint of citrus zest, this relish tantalizes the taste buds and elevates any meal. Quick and easy to prepare, it’s a festive crowd-pleaser that pairs beautifully with turkey, toast, or simply enjoyed on its own. Make this delightful dish your new holiday tradition!
Ingredients
Scale
- 2 cups fresh cranberries (200g)
- 1 cup granulated sugar (200g)
- Zest of 1 orange
- 1 cup chopped walnuts or pecans (100g)
- 1/2 tsp ground cinnamon
- 1/2 cup water (120ml)
- Pinch of salt
Instructions
- Gather all ingredients for efficiency.
- In a saucepan over medium heat, combine cranberries and water; stir until they begin to pop (about 5 minutes).
- Add sugar and orange zest; cook for another 5 minutes until thickened.
- Stir in chopped nuts and cinnamon; simmer for an additional 3-4 minutes.
- Remove from heat and let cool completely before transferring to an airtight container.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Condiment
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 105
- Sugar: 22g
- Sodium: 5mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg