Description
Create delightful memories this Halloween with these easy-to-make cookies! Perfect for family gatherings, these colorful treats are a fun way to celebrate the spooky season. Enjoy the sweet aroma as you bake, and watch your loved ones smile while decorating their creations. With just a few simple ingredients, you can bring festive joy to any occasion.
Ingredients
Scale
- 2 ¾ cups all-purpose flour
- 1 cup granulated sugar
- 1 cup softened butter
- 2 large eggs
- 1 tsp baking powder
- 2 tsp vanilla extract
- Food coloring (optional)
- Sprinkles or icing for decoration
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a mixing bowl, cream together softened butter and granulated sugar until light and fluffy (3-5 minutes).
- Beat in eggs one at a time along with vanilla extract until smooth.
- In another bowl, whisk together flour and baking powder; gradually mix into wet ingredients until just combined.
- If desired, divide dough and mix in food coloring to achieve vibrant shades.
- Using a cookie scoop, drop rounded balls onto prepared sheets, leaving space between each.
- Bake for 10-12 minutes or until edges are golden brown; cool on wire racks before decorating.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 20mg