Delicious Garlic Butter Chicken Bites Recipe

As you walk into your kitchen, the most tantalizing aroma wafts through the air like a warm embrace. Picture this: tender chicken pieces sizzling joyfully in a pool of luscious garlic butter. Yes, my friends, I’m talking about Garlic Butter Chicken Bites—your new culinary obsession that will elevate any weeknight dinner into a gourmet experience worthy of a Michelin star (or at least your family’s applause).

Imagine the sincere joy on your loved ones’ faces as they bite into these flavorful morsels! This dish is perfect for cozy nights in or lively gatherings where everyone can’t stop raving about what’s cooking. Trust me; you will want to keep this recipe close, as it guarantees happy taste buds and empty plates.

I once served these Garlic Butter Chicken Bites at a friend’s game night. The entire platter disappeared faster than I could say “seconds,” leaving everyone asking for the secret ingredient.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: About 3-4 breasts work well; adjust based on your guest list size.
• Fresh Garlic: Use firm cloves for that irresistible aroma and flavor explosion.
• Unsalted Butter: For optimal flavor control; you can always add salt later if needed.
• Italian Seasoning: A delightful blend of herbs that compliments the garlic perfectly; you can use fresh herbs too.
• Salt and Pepper: Essential seasonings to enhance all the flavors in this dish.
• Lemon Juice: A splash brightens everything; fresh is best but bottled works in a pinch.
• Fresh Parsley: Chopped parsley adds color and freshness; it’s basically the confetti of cooking!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prep Your Kitchen Space: Start by setting up your workspace neatly. Gather all your ingredients so everything is within arm’s reach while cooking.

Cut the Chicken into Bite-Sized Pieces: Slice your chicken breasts into uniform bite-sized pieces to ensure even cooking. Aim for about one-inch cubes for perfect tenderness.

Sauté the Garlic in Butter: In a large skillet over medium heat, melt your unsalted butter and add minced garlic. Cook until fragrant—about 1-2 minutes—being careful not to burn it!

Add the Chicken Pieces to the Skillet: Toss those delicious bite-sized chicken pieces into the skillet. Stir occasionally until they turn golden brown on all sides—this should take about 6-8 minutes.

Season Generously with Italian Herbs: Sprinkle Italian seasoning along with salt and pepper while stirring continuously so that every piece gets coated evenly with flavor—about 1 teaspoon each should do.

Add Lemon Juice and Toss with Fresh Parsley: Once cooked through (internal temperature should be 165°F), drizzle lemon juice over everything and toss in chopped parsley for that gorgeous finishing touch!

Now your kitchen smells like heaven! Serve these delectable Garlic Butter Chicken Bites hot off the skillet or let them cool slightly before transferring them to a serving platter—you’ll want to show them off!

With their mouthwatering aroma and golden-brown crust, these little bites are bound to steal the show at any gathering or family dinner night. Enjoy them alone or pair with rice or veggies for a complete meal!

Perfecting the Cooking Process

Start by marinating the chicken in garlic and butter to infuse maximum flavor, then pan-sear until golden brown. This sequence ensures juicy bites with a crispy exterior that makes every bite irresistible.

Add Your Touch

Feel free to swap chicken for shrimp or tofu for a different protein twist. Adding herbs like thyme or rosemary can elevate the flavor profile, making your dish uniquely yours.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat in a skillet over medium heat for optimal texture and warmth, ensuring those buttery flavors resurface.

Cooking these Garlic Butter Chicken Bites reminds me of family gatherings where laughter and delicious food filled the air, creating memories I cherish deeply.

FAQ

Can I use frozen chicken for Garlic Butter Chicken Bites?

Yes, but thaw it completely before marinating for best results.

What sides pair well with Garlic Butter Chicken Bites?

Serve with steamed vegetables or fluffy rice to balance flavors.

How do I make it spicier?

Add red pepper flakes or diced jalapeños during cooking for extra heat.

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Garlic Butter Chicken Bites

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• Author: platesdaily
• Total Time: 25 minutes
• Yield: Serves 4

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Description

Garlic Butter Chicken Bites are delightful morsels of tender chicken sautéed in rich garlic butter, perfect for impressing guests or enjoying a cozy night in.

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Ingredients

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• 3–4 boneless, skinless chicken breasts
• 4 cloves fresh garlic
• 4 tablespoons unsalted butter
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• 1 tablespoon lemon juice
• Fresh parsley for garnish

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Instructions

1. Cut chicken into one-inch bite-sized pieces.
2. In a skillet over medium heat, melt butter and sauté minced garlic until fragrant (1-2 minutes).
3. Add chicken pieces; cook until golden brown (6-8 minutes), stirring occasionally.
4. Season with Italian herbs, salt, and pepper.
5. Drizzle lemon juice over the cooked chicken; toss with chopped parsley before serving.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Main
• Method: Sautéing
• Cuisine: American

Nutrition

• Serving Size: 1 cup (150g)
• Calories: 320
• Sugar: 0g
• Sodium: 450mg
• Fat: 20g
• Saturated Fat: 10g
• Unsaturated Fat: 8g
• Trans Fat: 0g
• Carbohydrates: 2g
• Fiber: 0g
• Protein: 30g
• Cholesterol: 95mg