Description
Indulge in the irresistible combination of sweet and savory with these Candied Bacon BLT Sliders. Each slider features thick-cut, caramelized bacon paired with fresh lettuce and juicy tomatoes, all nestled in soft mini buns. Perfect for parties or casual gatherings, these sliders promise to be a crowd favorite that keeps everyone coming back for more!
Ingredients
Scale
- 1 lb thick-cut bacon
- 1/2 cup brown sugar
- 1 cup fresh romaine lettuce, shredded
- 2 ripe tomatoes, sliced
- 8 slider buns
- 1/2 cup mayonnaise
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Arrange the bacon strips on the baking sheet without overlapping.
- Generously sprinkle brown sugar over each strip and rub it in lightly.
- Bake for 15-20 minutes until golden brown, watching closely to prevent burning.
- While bacon cools, slice slider buns in half and spread mayonnaise on each side.
- Layer shredded lettuce and tomato slices on the bottom half of each bun.
- Place 1-2 slices of candied bacon on top, then cover with the top half of the bun.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (90g)
- Calories: 360
- Sugar: 8g
- Sodium: 760mg
- Fat: 25g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 35mg