Description
Sweet Cranberry and Fig Relish is a delightful holiday condiment that combines tangy cranberries and sweet figs to create a burst of flavor on your festive table. This easy-to-make relish not only enhances your holiday meals but also serves as a stunning addition to cheese boards or sandwiches. With its vibrant colors and aromatic spices, it’s sure to be a hit at any gathering. Experience the joy of the season with this perfect blend of sweetness and warmth!
Ingredients
Scale
- 2 cups fresh cranberries (washed)
- 1 cup dried figs (chopped)
- 1 cup granulated sugar
- Zest of 1 orange
- 2 tsp fresh ginger (grated)
- 1 cinnamon stick
- 1/2 cup water
Instructions
- Rinse the cranberries under cold water, removing any stems or bad berries.
- In a medium saucepan, combine cranberries, chopped figs, sugar, orange zest, ginger, cinnamon stick, and water. Stir gently.
- Bring to a boil over medium heat while stirring occasionally until fragrant.
- Reduce heat and let simmer for 15-20 minutes until cranberries burst and mixture thickens slightly.
- Remove from heat, discard the cinnamon stick, and let cool before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Condiment
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 15g
- Calories: 50
- Sugar: 11g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg